After a busy day of making wedding invitations, it feels wonderful to sit down and enter the uncomplicated blog world once again. I have the honor of being my sister’s wedding planner, and although I have the experience that I gained when I planned my own marriage, (on a 2,500 dollar budget, by the way) I am learning once again how time consuming and stressful planning a wedding can be.
The perfect way to end a long stressful day is with a piece of cherry delight, a cheesecake type dessert. Try it out for yourself.
1 bag graham crackers crushed
1 stick melted butter
1/2 cup brown sugar
1 pkg cream cheese softened
1/2 cup milk
1 container whipped topping
1 cup powdered sugar
1 tsp vanilla
1 can cherry pie filling
Mix crushed graham crackers, melted butter and brown sugar with a fork. Press into the bottom of a 9x13 pan, and bake for 10 minutes at 350 or until golden brown. Cool.
In a bowl, beat cream cheese, powdered sugar, 1/2 cup milk, vanilla, and whipped topping. Once crust is cooled, spread cream cheese mixture over crust.
Spread cherry pie filling over cream cheese layer. Chill until set. (At least 2 hours.)
Oh, don’t forget to enter my giveaway here.